No, because 70-75 percent of taste comes from smell. Taste buds allow the perception of only bitter, salty, sweet and sour tastes. It is the odor (smell) molecules from food that give the most taste sensation.
You might taste a little, but not enough.
Yes, you can taste without smell. I was born with anosmia (no sense of smell) and I can taste things just as well as the next person.
No, because everything would taste different then it does when you can smell. You can taste better without seeing, but you have to smell to get the right taste.
Smell is an important part of taste. without smell you would not taste anything. So if you don't have a sense of smell you won't have the sense of taste eather.
Because if you have a blocked nose cant taste da food and if you dont have a blocked if taste without smell tastelike different if dont smell.
No, the sense of smell and taste are related but separate. While smelling food helps enhance its flavor, you won't directly taste what you smell without also putting the food in your mouth.
We don't know what your hypothesis is. In terms of general rules for expressing a hypothesis, it is good to be clear, succinct, and accurate when stating a hypothesis. Here are some possible hypotheses which might address the question, how does smell affect taste: We cannot taste something accurately without smell. Taste is less enjoyable without smell. Smell is more important for some people than for others, in its contribution to taste.
Probably smell. You can tell what it smells like I hope.
Smell and taste are 2 of the 5 senses we humans have: smell, taste, hear, sight, and feel. Guess what? You use your nose to smell and tongue to taste. Surprise, surprise.
No, taste and smell are very related though
I guess smell. What is there to taste?
Without assessing you, it is hard to say. However, if you have had any sinus congestion, a runny nose, or some other similar upper airway symptom, your ability to smell/taste may be diminished. (Generally the loss of taste follows a loss of smell, as smell contributes significantly to taste.) There are other causes, such as problems with the cranial nerves. It this loss of smell and taste persists, you should be evaluated by a health care professional.
Because without smell, we woulnt be able to taste things. If you hold your nose very tightly then try to chew something, you will realise you cannot taste it, but you have to squeeze very tightly.
Taste buds on the tongue only detect a limited range of tastes; sweet, sour, salty, bitter, or meaty. Nuances of flavor depend entirely on smell.