It's not rennin... christ.
Lactase is needed to digest the Lactose, Protease is needed to digest the casein and whey protein and Lipase is needed to digest the fats (lipids) in the milk.
rennin.
Lactase.
Rennin, it was one of my science questions :-)
rennin
Once you boil the enzyme, it will be inactivated. Milk will have no effects of the enzyme.
Rennin, it helps with digestion of milk during infancy and childhood
lipase enzyme
Casease is an enzyme that is produced by bacteria. It is used to hydrolyze casein, which is a protein found in milk.
Yes; Lactase is an enzyme (protein) that breaks down the sugar lactose found in milk.
what source of the enzyme, diastase . or the source of enzyme diastase is what source of the enzyme, diastase . or the source of enzyme diastase is This enzyme is produced by the cells lining in the small intestine. want to learn more go to http://www.enzymeindia.com/Enzymes-MaltDiastase.php
The enzyme lactose.Lactose.
Unless they're lactose intolerant, yes, lactase is found in children.
rennet
caiseum