Anise is one. It's got a liquorice flavor. Or you could consider: * Allspice * Almond * Amchur * Aniseed * Apple mint
Some spices that start with the letter C are:cardamoncorianderclovechilicinnamoncelery seed
Chili Powder By Chiraagi Spices
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ginger
· fennel
Some spices that start with the letter C are:cardamoncorianderclovechilicinnamoncelery seed
Chili Powder By Chiraagi Spices
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Dill
ginger
nutmeg nigella nasturtium
· fennel
Jasmine Jalap John the Conqueror Javitri Joe Pye Weed Juniper Jiaogulan
bay leaves
Vindaloo is one. Its an Indian spice!
Since the cave man days
To learn how to bloom spices effectively in your cooking, start by toasting whole spices in a dry pan to release their flavors. Grind the toasted spices and add them to your dishes at the beginning of cooking to enhance their taste. Experiment with different spices and amounts to find the right balance for your recipes.