In today's cooking, a pannikin is a measurement equivalent to half of a cup, or approximately 4 fluid ounces. It is a small unit of volume often used in recipes for liquids or dry ingredients. The term "pannikin" originates from Australian and New Zealand culinary traditions.
Pannikin is a British term first used back in 1823. A pannikin is a small pan or a cup. Though pannikin was never a unit of measure, 1 cup is 8oz.
it already is in cooking measurement if it is in grams
tablespoon vs gram
Betty Croker was the inventor of Standardized cooking Measurement.
It is a shallow type of cup or pan much like a dipper.
ANSWER just try to use some cooking measurement converter like this one http://www.ghostcalc.com/cooking-measurement-converter.html
A tbsp is a measurement of volume in cooking.
A cup is equal to 8 ounces.
its faras 75% percent couse only some of its idea is correct.
cooking
Weight and Volume
" Quarters" is not a recognised cooking measurement.