8 oz. is the average measurement for a cup of soup.
"about 8 ounces or one cup." A bowl is not much more, 12 oz.
8 oz of chicken soup is a cup
The number of people that 5 gallons of soup can feed depends on the serving size. Generally, a typical serving of soup is about 1 cup (8 ounces). Since there are 80 cups in 5 gallons, it can feed approximately 80 people if each person is served 1 cup. Adjustments can be made based on serving sizes and the context of the meal.
A 32 oz cup is equivalent to 946.35 milliliters or approximately 4 cups. It is commonly used for serving beverages such as soft drinks or smoothies.
The number of servings in a 104 oz can of gravy depends on the serving size specified on the packaging. Typically, a serving of gravy is around 1/4 cup (2 oz). Therefore, a 104 oz can would provide approximately 52 servings, assuming a standard serving size. Always check the label for exact serving sizes.
This depends on the serving size. Usually, plain beef is about 50 calories a cup. That is an 8 oz cup.
A ladle is usually used for serving punch or soup.
16 oz * 200 people = 3200 oz 128 oz per gallon 3200/128 = 25 gallons
A 117 oz can of Bush's Baked Beans typically contains about 15 servings, based on a serving size of 1/2 cup (4 oz). However, serving sizes can vary depending on how the beans are served, so it's always good to check the packaging for specific serving information.
Only if you eat too much. Recommended serving size is 1 cup (8 ounces).
Soup's On=Cup's On
A normal serving size of soup is typically around 1 cup (approximately 240 milliliters). This can vary depending on the type of soup and whether it's served as an appetizer or a main course. For heartier soups or those served with additional components, such as bread or salad, serving sizes may be slightly larger, around 1.5 to 2 cups.