The scientific term for a meat eater is "carnivore." Carnivores are animals that primarily consume meat as their main food source.
Order Carnivora!
Steak is composed of muscle tissue. That's about as scientific as we can get with it.
The scientific name for a herbivore is an organism that primarily eats plants and is known as a "herbivora." The scientific name for a carnivore is an organism that primarily eats meat and is known as a "carnivora."
The scientific name of a Philippine goat is Capra aegagrus hircus.
The Tazmanian devil's scientific name is Sarcophilus harrisii. This translates to Harris's meat lover and Harris was the scientist who first discovered this animal.
An animal that eats both meat and plants is called an omnivore.
A broiler is not a species of animal. It is a category used by the meat industry to designate a certain group of breeds of chicken or turkey raised for its meat (as opposed to types of chickens raised for eggs). The scientific name of the domestic chicken is Gallus gallus domesticus. Domestic turkeys are usually Meleagris gallopavo but may be Meleagris ocellata in South America.
There are many different rabbit species and each one has its own scientific name. The scientific name for domesticated rabbits (farm rabbits, pets, lab rabbits, etc.) is Oryctolagus cuniculas. The commercial name for domesticated rabbits is either just "rabbit" or, in some cases for farm animals, "fowl." The commercial name for wild rabbits (the meat or fur) is just "rabbit."
The scientific name for chrysanthemums is Chrysanthemum spp.
The scientific name for squids is Decapodiformes.
The scientific name for cnidaria is Cnidaria.