Domestic swine are known as Sus scrofa domesticus or simply Sus domesticus, depending on the prevailing taxonomic theory. But this is for the animal. There is no scientific name for the meat (pork).
The scientific term for a meat eater is "carnivore." Carnivores are animals that primarily consume meat as their main food source.
Order Carnivora!
Steak is composed of muscle tissue. That's about as scientific as we can get with it.
The scientific name for a herbivore is an organism that primarily eats plants and is known as a "herbivora." The scientific name for a carnivore is an organism that primarily eats meat and is known as a "carnivora."
The scientific name of a Philippine goat is the capra aegagrus hircus. This type of goat is breed and used for the production of meat.
meat eater- carnivore plant eater- herbivore
The Tazmanian devil's scientific name is Sarcophilus harrisii. This translates to Harris's meat lover and Harris was the scientist who first discovered this animal.
A broiler is not a species of animal. It is a category used by the meat industry to designate a certain group of breeds of chicken or turkey raised for its meat (as opposed to types of chickens raised for eggs). The scientific name of the domestic chicken is Gallus gallus domesticus. Domestic turkeys are usually Meleagris gallopavo but may be Meleagris ocellata in South America.
There are many different rabbit species and each one has its own scientific name. The scientific name for domesticated rabbits (farm rabbits, pets, lab rabbits, etc.) is Oryctolagus cuniculas. The commercial name for domesticated rabbits is either just "rabbit" or, in some cases for farm animals, "fowl." The commercial name for wild rabbits (the meat or fur) is just "rabbit."
The scientific name for squids is Decapodiformes.
The scientific name for chrysanthemums is Chrysanthemum spp.
Cnidaria is the scientific name.