"They are physically the same size.
You can use the same "1 cup" measuring cup to measure dry or liquid goods."
According to other sites (I was researching this same question) there are indeed two different types. The "liquid" cups have a line or mark on the inside, below the rim, so that you don't need to handle a brimming cup. Not knowing this, and filling a "liquid" cup to the rim, would result in too much of the liquid being used.
As for measuring a dry ingredient in a "liquid" cup, since it's not possible to use the back of a knife to level the contents at this line below the rim, it would be more difficult to get an accurate measurement.
If you have only a "dry" cup, it can certainly be used for liquid, you just need to have a steady hand. I have never seen a set of liquid cups*; since I can still move a brimming cup from counter to mixing bowl without spilling, I don't plan to hunt down a set of them.
*Yesterday I asked at a Sur le Table store about this, and the young clerk was not aware of this. Thank God for the web!
To summarize, they are NOT physically the same size, but used as intended either will measure identical amounts of liquid. The liquid cups are NOT handy for accurately measuring a dry ingredient.
A dry measuring cup is the individual measuring cups which usually come in a set of 4, i.e. 1/4, 1/2, 3/4, and 1 cup. Glass measuring cups are for liquid.
Dry measuring cups measure things like flour or powdered sugar instead of liquids.
Cups for measuring dry goods in.
Dry measuring cups and liquid measuring cups. If you want to know brands, there is Pyrex,Tupperware, and The Pampered Chef.
A dry measuring cup is used to measure dry and solid ingredients.
It does not make a difference whether you use dry good measuring cups or liquid. It may be EASIER to use liquid measuring cups because you don't have to worry about the liquid overflowing and spilling as you measure, but they both are great! Also, most butter has measurements written on the wrapper.
Because particles of what you are measuring will stick to a wet one.
16 dry ounces, such as flour, equals two level measuring cups.
flour, powered sugar, granulated sugar........this is for dry measuring cups.
flour, powered sugar, granulated sugar........this is for dry measuring cups.
KITCHEN MEASURING EQUIPMENTSliquid measuring cups,dry measuring cups,measuring spoons,kitchen scales,measuring beakers,thermometers,timers,measuring cylinders,portioning scoops,mixing bowls,... etc ...P.S, i don't know what kind of measuring equipments you are looking for
Flour, oats, barley, pastas etc