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Adding perservatives - such as salts or sugars or other chemicals with that fucntion - dry the food up and cause a change in the osmotic gradient which limits the metabolism of the decomposers.
Or the cooling down of food, which also limits the metabolism. Heating it up will kill off bacteria and fungi, which are what are responsible for decomposing organic matter.
Dry freezing, vacuum freezing, freezer, fridge, using preservatives.
Preservation is the answer, but the way of doing so is pasteurization.
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Explain how ythe method you mentioned can prevent food spoilage?
cooking, because it can down the temperature and it can kills the bacteria
How does putting vegetables in the refrigerator slow their wilting?
Placing vegetables in the refrigerator slows their wilting by slowing the production of enzymes that cause food spoilage. it also slows the development of bacteria that produce food spoilage.
Why food stays fresher longerafter it has been exposed to gamma radiation?
Gamma radiation can kill microorganisms and pests that cause food spoilage, thus extending its shelf life. Additionally, gamma radiation can break down enzymes that cause ripening, slowing down the spoilage process. Overall, gamma radiation reduces microbial growth and enzymatic activity, keeping the food fresher for a longer period.
How do enzymes cause food spoilage?
There are enzymes that speed up the chemical reaction components in food which leads to spoilage. Enzymes can be slowed down so that food spoilage doesn't occur as quickly by keeping food in cold temperatures.
How does refrigerator prevent food spoilage?
refrigiratorprevent food spoilage
What is pasteruization?
One method to help prevent food spoilage...... Follow me on instagram my username is coolestgirleva122
What is preservatives give example?
preservatives-chemicals that slow down the spoilage of food
Factors that affect food spoilage?
factor effecting on food spoilage
Does aluminum foil affect food spoilage?
Aluminum foil can help reduce food spoilage by providing a barrier to oxygen, moisture, and light, which can slow down the deterioration of food. It can also help maintain the freshness and flavor of the food by preventing exposure to outside elements. However, proper storage and handling of the food are still important factors in preventing spoilage.
How does freezing prevent food decay?
It slows the reaction rate down, slowing the decay, and slowing the dispersion from infection sites through the foodstuff.
How do you write food spoilage report?
i wont a spoilage report formet
What is physical spoilage?
physical spoilage is how the food looks. it's appearance.
