Depending on the dish being served, many different other liquids can be used as a substitute for cooking wine. (First of all, if you are using wine in recipes, if it isn't good enough to drink, then it generally shouldn't be used for cooking either.)
Water can be used but as it brings no additional flavor to the dish, it is not ideal. However other options could include chicken or vegetable stock, tomato water, or even something like a very mild vinegar can serve as a substitute.
A good cooking substitute for white wine is chicken or vegetable broth.
A suitable substitute for rice wine in cooking recipes is dry sherry or white wine vinegar.
You can substitute rice cooking wine with dry sherry, white wine, or apple cider vinegar in your recipe.
You can substitute rice cooking wine with dry sherry, white wine, or apple cider vinegar in recipes.
A suitable substitute for Marsala cooking wine in a recipe is a combination of equal parts of dry white wine and sweet sherry.
A suitable substitute for Marsala cooking wine in recipes is a combination of dry white wine and a small amount of brandy or sherry.
Yes but you will change the outcome
No. Cooking wine does not contain vinegar, and would introduce too much salt.
A good substitute for Marsala wine in cooking recipes is a mixture of grape juice and brandy or a combination of dry white wine and a small amount of sugar or honey.
yes you can _______ Red cooking wine would be a better substitute as sherry has a red wine base. White cooking wine wouldn't have the same depth.
You can use lemon juice, lime juice, or white wine as substitutes for vinegar in cooking.
No, white wine vinegar and white cooking wine are not the same. White wine vinegar is a type of vinegar made from white wine, while white cooking wine is a type of wine specifically made for cooking and not for drinking.