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This depends in part on the exact spices used to make the curry powder, some of them may be water soluble. Generally speaking, however, curry powder is fat soluble. Your best bet is to add it to cooking oil and heat it slightly before adding the rest of the ingredients -- that will give you the best possible taste and fragrance.

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14y ago

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It mixes with the water, but does not dissolve. There is no need to combine it with water before using it for culinary purposes.

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13y ago
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No it doesn't

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14y ago
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No.

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13y ago
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Q: Is curry powder dissolve in water?
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