There are 38 tablespoons of common granulated sugar per pound. At the store yesterday, 4 pounds ofsugar was $2.14, That comes to 1.4 cents per tablespoon.
Sugar prices vary, or course, depending on the packaging and kind of sugar. Packets of sugar are more expensive, while sugar by the ton is cheaper. Cane sugar and common (beet) sugar are different prices, and freight usually determines which is cheaper. Specialty sugars like light brown and dark brown sugars or confectioner's 4x sugar vary both in density and price. So do cones and cubes.
But if you're trying to calculate the cost of baking cookies, the 1.4c figure should be good.
There is 0 grams of fiber in sugar
That is approximately 1/5 of a tablespoon
i have a splenda bag and they say that it is a 1:1 ratio, meaning 1 tablespoon sugar =1 tablespoon splenda, and that it can be used to replace sugar in any recipe. By volume it's the same ratio, but is different by weight, because splenda is lighter.
A tablespoon of sugar weighs:12.55 g = 0.442688222 oz
Typically, you can replace 1 tablespoon of sugar with about 1/3 to 1/2 teaspoon of stevia powder. Keep in mind that stevia is much sweeter than sugar, so you'll need much less of it. It's best to start with a small amount and adjust to taste.
About 2 sugar cubes equal 1 tablespoon of sugar.
The amount of artificial sweetener equivalent to a tablespoon of sugar varies depending on the specific sweetener used, as they can be much sweeter than sugar. For example, stevia and sucralose are often used in much smaller amounts—typically around 1 teaspoon of stevia or 1/2 teaspoon of sucralose can match the sweetness of a tablespoon of sugar. Always check the packaging for specific conversion recommendations, as formulations can differ.
That is about 15 gm.
There are about 12 grams of sugar in one tablespoon.
121
25 g
if there is 1 sixteenth-tablespoon in 1 recipe, then in 105 recipes there would be 6 tablespoons, 1 half-teaspoon, and 3 sixteenth-teaspoons.