There are 38 tablespoons of common granulated sugar per pound. At the store yesterday, 4 pounds ofsugar was $2.14, That comes to 1.4 cents per tablespoon.
Sugar prices vary, or course, depending on the packaging and kind of sugar. Packets of sugar are more expensive, while sugar by the ton is cheaper. Cane sugar and common (beet) sugar are different prices, and freight usually determines which is cheaper. Specialty sugars like light brown and dark brown sugars or confectioner's 4x sugar vary both in density and price. So do cones and cubes.
But if you're trying to calculate the cost of baking cookies, the 1.4c figure should be good.
There is 0 grams of fiber in sugar
That is approximately 1/5 of a tablespoon
i have a splenda bag and they say that it is a 1:1 ratio, meaning 1 tablespoon sugar =1 tablespoon splenda, and that it can be used to replace sugar in any recipe. By volume it's the same ratio, but is different by weight, because splenda is lighter.
A tablespoon of sugar typically weighs around 0.5 ounces.
Typically, you can replace 1 tablespoon of sugar with about 1/3 to 1/2 teaspoon of stevia powder. Keep in mind that stevia is much sweeter than sugar, so you'll need much less of it. It's best to start with a small amount and adjust to taste.
About 2 sugar cubes equal 1 tablespoon of sugar.
There are about 12 grams of sugar in one tablespoon.
That is about 15 gm.
25 g
121
if there is 1 sixteenth-tablespoon in 1 recipe, then in 105 recipes there would be 6 tablespoons, 1 half-teaspoon, and 3 sixteenth-teaspoons.
That entirely depends on how much water there is. 1g of sugar dissolves in 0.2 ml of boiling water. I tablespoon of sugar has a mass of 12.5 g.