• 1 pound shelled almonds = 3-1/3 cups chopped
• 1 pound shelled almonds = 3-1/2 cups ground
• 7/8 cup shelled almonds = 1 cup ground
• 1 pound slivered almonds = 4 cups
• 4 ounces slivered almonds = 1 cup
• 1 pound sliced almonds = 5-1/3 cups
• 3 ounces sliced almonds = 1 cup
• 1 pound shelled almonds = 3 cups whole almonds
• 1 pound shelled almonds = 4 cups slivered
• 1 pound shelled almonds = 3-1/3 cups chopped
• 1 pound shelled almonds = 3-1/2 cups ground
• 7/8 cup shelled almonds = 1 cup ground
• 1 pound slivered almonds = 4 cups
• 4 ounces slivered almonds = 1 cup
• 1 pound sliced almonds = 5-1/3 cups
• 3 ounces sliced almonds = 1 cup
• 1 pound shelled almonds = 3 cups whole almonds
• 1 pound shelled almonds = 4 cups slivered
8 ounces of almond paste = 1.75 cups of almond paste http://www.practicallyedible.com/edible.nsf/pages/almondpaste
The answer is two metric cups.
Multiply your amounts by 2.2. So three egg whites should be 6.6 egg whites. And sugar would be 1.1 cups.
Two pounds is 32 ounces @16 ounces per pound.
it takes about 3 cups of tomato paste to make one pound.
it takes about 3 cups of tomato paste to make one pound. I hope that helps everyone make beautiful flower arangments :) It depends on the water content of the tomatoes .. fewer cups with fresh tomatoes, and more with dried tomatoes, but about 3 - 3 1/2 cups of tomato paste.
2 cups in a pound
There are 2 cups in a pound.
1 cup almond flour is 130 gm. So 300 gm is 2.3 cups.
454
That is about 3 cups.
2 cups of butter are in 1 pound.