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How do you make sauerkraut without fermenting?

Updated: 10/6/2023
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Robin

Lvl 1
14y ago

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Technically and traditionally, you cannot, as sauerkraut is fermented cabbage. You can make a sauerkraut like substance by shredding white cabbage and soaking it in vinegar, by that would be more apply named coleslaw.

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Wiki User

14y ago
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Wiki User

14y ago

Somewhere you have gotten confused. All sauerkraut is fermented. Where it ferments is a matter of recipe.

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Q: How do you make sauerkraut without fermenting?
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What is the microorganism of Sauerkraut?

The microorganism responsible for fermenting sauerkraut is a lactic acid bacteria called Lactobacillus. These bacteria convert sugars in the cabbage into lactic acid, which gives sauerkraut its tangy flavor and helps preserve it.


Why is fermentation considered a healthy method of cooking?

Fermentation is not cooking. Fermenting is allowing good bacteria to create acids that helps to preserve the food. For instance, cabbage is fermented to make sauerkraut. No cooking is involved.


How do you get rid from salt in sauerkraut?

Refer to the instructions at the National Center for Home Food Processing and Preservation (NCHFP) website. The website has detailed instructions and a recipe for sauerkraut (look under the heading of "Fermenting" on the left side of the site.


What is the role of microbial flora in the production of sauerkraut?

Microbial flora, specifically lactic acid bacteria, play a key role in the production of sauerkraut by fermenting the sugars in the cabbage to produce lactic acid. This acid creates the characteristic tangy flavor of sauerkraut and also helps preserve the cabbage by creating an acidic environment that inhibits the growth of harmful bacteria.


Is hops the fermenting agent that converts the wort into beer?

No yeast, is the fermenting agent used to make beer.


What is shredded to make sauerkraut?

Cabbage but it's fermented


Can Kosher salt be used to make Sauerkraut?

yes !


How To Eat Sauerkraut?

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How do you say sauerkraut in English?

The dish made from fermented cabbage is spelled sauerkraut.


What kind of bacteria helps make cheese?

isotonic and fermenting bactaria


What did the Germans use to make sauerkraut in world war 1?

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What is sauerkraut?

Sauerkraut is simply pickled cabbage.