Cut the bread in small cubes and put it in on a cookie sheet or a flat pan to spread out the pieces. Put it in the oven on 300 degrees. Check in 15 minutes, stir and check again in 15 minutes and stir, repeat until dried.
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Wrap the bread in moist paper towels and then loosely into foil.
Place in the oven at 300-325 F and bake for 3-5 min.
Instead of paper towels, you can brush the bread with water or milk.