Salinity can be measured by refractometry or conductivity, by measuring the specific gravity of a saline solution, using a salinometer. Saltiness can also be measured directly by evaporating a calibrated amount of water and measuring the mass of the remaining salt. One can also measure salinity by solvent extraction and by precipitation methods.
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Salt is measured like any other dry ingredient. It should be leveled on the top of the measuring spoon or cup. A pinch is measured by pinching an amount between the thumb and forefinger.