if by "solid" cup you mean dry cup, there is no such measure. Only liquid measures use "cups". Dry measures use 1/2 pint.
8 fluid ounces = 1 cup (US)
*a half pint (US dry) is a little larger than a fluid cup.
10 fluid ounces imperial = 1 lg. cup (1.25 cup) or 1/2 pint imperial
8 fluid ounces imperial = 1 small cup or 1/4 fifth
*a fifth is the equivalent volume of 2 pounds of water or 1/5 gallon.
[This measure has degenerated to 750 ml in the past 50 years due to changes to accommodate the metric system, whereas the original would have been about 908 ml, a loss of 158 ml or more than 1/2 a cup.]
The cup is solid, but the water remains liquid unless you freeze it into ice.
solid
you will need: the liquid a cup a scale first: way the cup then jot the weight down secondly: pore the liquid into the cup thirdly: it and then jot it down forthly: take away the weight of the cup from the cup and the liquid and you have the weight of the liquid
A cup is a solid object made of materials like glass, ceramic, or plastic. While it can hold liquids or gases within it, the cup itself is not liquid or gas.
It depends on what is in the cup, if you talking about the cup its self, then it is a solid.
This depends on what you are measuring. There is "Dry Cup"(a cup of a solid material) and "Liquid cup" (cup of a fluid or liquid). However, a cup (dry or liquid) is classified as a measurement of volume. 1 cup = 250 milliliters or 8.80 liquid ounces
One cup is 8 liquid oz's If want to know how much one cup of walnuts weigh you will have to weigh them
new Q already made
9 ounces of a solid ingredient would be equivalent to 1 cup when measured in a liquid measuring cup.
If you weigh out 125g of solid butter and then melt it you will end up with exactly 125ml of liquid butter.This is just fractionally under 3/4 of a cup of liquid butter.
For butter, you can use a measuring cup, or a liquid measuring cup. They have the same measurements, just used for different purposes. Also, on sticks of butter they have measurements on the rapper, which make it very help for measurements! Good luck in your cooking!
There are 8 fluid ounces in a cup, but solid ounces can vary depending on the density of the food. It is best to use a kitchen scale for accurate measurements when dealing with solid ingredients.