Yes, I remember having them back in the 80's. They looked like the Pizza rolls except they were filled with shredded cabbage and some other ingredients.
egg rolls
This is because the egg rolls are dipped into egg so it is part egg. that`s why it is called Egg Rolls
yes...but make it vegetable egg roll
No, not at all. Easter egg rolls are rolls of Easter eggs, not egg rolls of Easter.
One of the most famous Asian appetizers are Egg Rolls. There are many different ways to prepare egg rolls. You can make them with vegetables, meat. You can even make breakfast egg rolls. If you are interested in making this, go to Allrecipes.com and type in "Breakfast Egg Rolls". I have made these and they're delicious! Bon Appetite'!
He started Chun King with a $2500 investment and sold it for $63 million in the late 1960s. Then, in 1968, Paulucci took an old egg roll machine and started turning out his own unique invention: pizza rolls. http://www.ncbuy.com/news/2004-12-20/1011353.html
Egg rolls are usually served in Chinese restaurants.
You eat Chinese egg rolls during the Chinese New year.
No. They are deep fried in oil. The outside skin is totally saturated with fats. The inside filling, the cabbage is soaked in sugar before put in the egg roll. hope this helps PS i make egg rolls in a restaurant.
yes
Very
Approximately 10 to 20 dollars per roll