It isn't
-10 degrees Celsius
This cider as sold in the UK is 10.6 proof and will probably burst in a freezer. (This is an un-official answer since I've never kept it around long enough for it to freeze,)
Yes, but cover it up to keep the same taste, use something like tupperware!
Apple cider can be used to make applejack, which is a strong alcoholic drink that became popular in the American Colonies. The name applejack came from the freeze distillation process called jacking.
Cider that has not beel allowed to ferment. When cider ferments, alcohol is formed and the end result is "hard" cider.
=== === Do you mean cider? Stupid? If you did , cider means a drink made from apples. === === Do you mean cider? Stupid? If you did , cider means a drink made from apples.
There is no Chemical Reaction involved in the freezing of apple juice. It is purely a Physical change. However, if the apple juice has fermented into hard cider (a Chemical Reaction) freezing it will cause the alcohol to separate as Apple Jack (a liquid) and the remainder of the cider will solidify ... again a Physical change.
Usually fermented apples <><><> Cider is pressed from apples. SOME cider is allowed to ferment, becoming "hard" cider (alcoholic)
2 litres of cider
Yes, apple cider vinegar and cider vinegar are the same thing and is made from fermented apples.
Yes, cider vinegar and apple cider vinegar are the same thing.