answersLogoWhite

0


Best Answer

Yes, I use Chianti especially in tomato sauces. Great for Italian food, but switch to a burgundy for French!

User Avatar

Wiki User

12y ago
This answer is:
User Avatar
More answers
User Avatar

Wiki User

14y ago

You can cook with any wine, so yes.

This answer is:
User Avatar

Add your answer:

Earn +20 pts
Q: Can you cook with Verdi spumante?
Write your answer...
Submit
Still have questions?
magnify glass
imp