Are there types of food that do and do not spoil?

Answer 1

Honey never spoils.

Anything pickled lasts a long while.

Fruit preserves are still good years later if done right.

Frozen food can last years too, though subject to possible freezer burn.

Processed foods usually last longer than fresh ones.

Bananas, apples, and Oranges on the kitchen counter will last a good two or three weeks, sometimes longer.

Salt and sugar keeps things from spoiling, like salted meat of beef jerky.

Vacuum packed/canned items last a very long time.

If kept dry, nuts will last quite awhile too.

Answer 2

Any food, if not properly stored, can spoil or become undesirable to eat.

Answer 3

Honey is the only food that doesn't spoil.