The weight of an ice cube can vary depending on its size, but on average, a typical ice cube weighs about 0.875 ounces (25 grams).
The water raises the temperature of the ice cube
This depends on the type of water used to make ice.
The ice melts and the water gets cooler.
An ice cube will dissolve in water because the water is warmer than the ice.
The scientific term for an ice cube is "solid water."
When an ice cube is placed in warm water, energy is transferred from the water to the ice cube. The warm water transfers heat to the ice cube, causing it to melt and increase in temperature. This process continues until the ice cube reaches the same temperature as the water.
A sea water ice cube would melt faster than a normal ice cube because sea water has a lower freezing point due to the presence of salt. This means that it would require less heat energy to melt the sea water ice cube compared to a normal ice cube.
The average weight of an ice cube can vary depending on its size. However, a typical ice cube weighs around 28-30 grams.
The time it takes for an ice cube to melt in water depends on factors such as the temperature of the water, the size of the ice cube, and the number of ice cubes. On average, a small ice cube will melt in a few minutes in room temperature water.
Heat will flow from the boiling water to the ice cube, causing the cube to melt and the water temperature to decrease. The final temperature of the system will depend on the masses and initial temperatures of the ice cube and boiling water.
The puddle under an ice cube is as cold as the ice cube because the ice cube is melting and releasing its cold temperature into the water, keeping the surrounding water at a low temperature. Heat transfer occurs from the ice cube to the water until thermal equilibrium is reached, resulting in a cold puddle.