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A previous answer stated 36° C
This is obviously not correct as coffee (the drink) is not solid at room temperature. Nor do coffee beans or grounds melt at this temperature which would not be extreme for the natural environments in which coffee crops are traditionally cultivated.
As coffee when prepared for drinking is primarily water, the melting point is probably similar to that of water, i.e. ~0° C.
Impurities in water normally have the effect of lowering the melting point, which means that the melting point of coffee is likely to be just below that of water.
The exact value would differ from cup to cup depending upon the beans used and the concentration or strength. The addition of sugar and/or dairy products would also be factors affecting the melting point.
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What is the freezing of coffee?
he frezeeing point of coffee is -28 degree centirade. by femi
Why do coffee freeze?
I am assuming you are asking why would you freeze your coffee... You would freeze it to lock the flavor in and keep it from going "bad". As coffee ages it releases gases. These gasses are where the flavor is. The more you save (freezing) the better it tastes. This works to a certain point as it only slows the process and does not stop it. There is also discussion as to if the freezing process alters the taste of the coffee.
What is the antonym for boiling point?
Freezing point.
What is the freezing point of lithinum?
what is the freezing point of lithuim?
The freezing point is the same as what other point?
The freezing point is the same as the melting point.
What is the freezing point of NO2?
The freezing point of NO2 is -9.3°C (15.3°F).
What is the freezing point of r12?
The freezing point is -252 degrees..................
Is -1.00degree Celsius at freezing point?
0oC is freezing point
What is iron's freezing and melting point?
what is irons freezing point
Freezing point is the point at which a liquid turns into a solid What effect can change the freezing point?
Changing the pressure can affect the freezing point of a substance. Generally, an increase in pressure will lower the freezing point, while a decrease in pressure will raise the freezing point. The presence of solutes or impurities in the liquid can also change the freezing point.
Would vinegar affect the freezing point?
Vinegar will not affect the freezing point of vinegar.
What is germanium's freezing point?
Germanium has a freezing point of 938.25 degrees Celsius.
