Two gram negative bacilli that produce swarming colonies What biochemical tests would you use to identify the bacilli?
To identify the bacilli, biochemical tests such as oxidase test, catalase test, IMViC tests (Indole, Methyl Red, Voges-Proskauer, Citrate), and sugar fermentation tests can be used. These tests can help differentiate between different species and provide valuable information about the metabolic capabilities of the bacteria.