The danger zone is on the gauge to tell you not to run the engine there.
Shut the engine off and allow to sit for a minimum of 1/2 hour before opening the hood or bonnet.
The coolant is hot enough to injure you badly if you get sprayed by a failure, and at this temperature it could happen at any time.
For all food the danger zone is 40F-140F
You should keep foods out of the temperature danger zone to prevent bacteria from forming on foods. Bacteria can form on foods in the danger zone after just an hour. The danger zone is under 145 degrees and over 45 degrees.
The Danger Zone - album - was created on 2011-05-31.
Living in the Danger Zone - album - was created in 1991.
Danger Zone - song - was created on 1986-05-13.
Under ServeSafe guidelines, the max allowable time for food to be in the danger zone is 4 hours.
The danger zone on Mt. Everest is above 20,000 feet above sea level.
The danger zone for food occurs between 40 degrees and 140 degrees.
Danger Zone - 1951 is rated/received certificates of: USA:Approved
When he hit the tree, his entire head was a danger zone.
Danger Zone - 1951 was released on: USA: 20 April 1951
The danger zone for meat is between 40 and 140 degreees F. The length of time the steak can sit out would depend on the temperature of your kitchen. After aproximately 30 minutes in the danger zone (the temp of the meat has exceeded 40 degrees F) bacteria will start to grow. Bon Appetite