Any where you want really it's quite obvious.
the timer pop up
When turkey cooking, for safety and doneness the internal temperature, as registered on a meat thermometer, must reach a minimum of 165 degrees, though most cooks will prefer up to 180 F degrees in the thigh. The center of the stuffing should reach 165 F degrees in the cavity, and the center of the breast is done at 165 to 170 degrees. There are several ways to determine if the thanksgiving turkey or chirsitmas turkey is cooked through, but the turkey pop up timer is the cheapest and effective one. As a suggestion, you can use two 165 F or 170 F degree timers for one turkey cooking. That means, insert two timers at two different thickest part of turkey to ensure not to overcook. If only one pop up timer and it did not pop up, then you'd better to use a normal meat thermometer to check it again.
Pop up timer, also named disposable cooking thermometer, it normally has four parts: 1. The outer case; 2. The little stick that pops up; 3. A spring; 4. The internal thermosensitive organic material. The thermosensitive organic material is solid at room temperature and turns to a liquid (melts) at about predetermined 185 degrees Fahrenheit (85 degrees Celsius). When these thermosensitive material turns to a liquid, it frees the end of the little stick that had been trapped in the thermosensitive material. The spring pops the stick up and you know the turkey is done!
just follow the instructions that pop up when you insert the game. just follow the instructions that pop up when you insert the game.
It's a spring loaded timer under the bread rack, when it's time is up, a catch releases the spring up up pops your toast.
Roasting times for whole turkeysPreheat your oven to 160°C (325°F) and use these cooking times to prepare roast turkey that's moist, tender and delicious 12 to 16 lb Un Stuffed Turkey 3 ¼ - 3 ½ hrs 12 to 16 lb Stuffed Turkey 3 ¾ - 4 hrs Turkey is fully cooked and safe to eat when the meat thermometer reads 77°C or 170°F for an un-stuffed turkey and 82°C or 180°F for a stuffed turkey.
It doesn't know how toasted the bread is, if that's what you meant. But it has a timer, and when the time runs out, the bread pops up.
there's a timer in the toaster. it's related to how powerful the toaster is. ex. stronger toaster= bread toasted faster
Re-insert your SD card. If this doesn't work, then buy a new one.
CLick 'Insert' then 'Table'. Make any changes in the pop-up window that appears and click 'OK'.
A counter counts up, a timer couts down.