tymol seeds
Carom seeds are known as "asamodagam" in Sinhala.
Carom seeds are called Ajwain in Hindi
The English name for ajwain is carom seeds.
ajama, ajamo, ajwain
Kairama bīja, or कैरम बीज
In gujarati it is known ALSI
jeero
No, carom seeds are not the same as oregano. Carom seeds, also known as ajwain, are used in Indian cuisine for their distinct flavor and digestive properties. Oregano is a herb commonly used in Mediterranean cuisine for its aromatic and savory qualities.
omam ஓமம்
Vamu
Its called the Carom Seeds in English