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it thins as its molecules spread apart and increase the volume of oil and as matter can neither be created nor be destroyed, it just expands and becomes thin
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∙ 13y ago
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Why 91 350 Chevy gets a knock when oil gets hot?
when you oil gets hot it tends to thin out. Say your using 5w-30 and when the engine gets warm it knocks it means either the oil is to thin or oil is not getting to that component. next oil chenge try using the lucas oil stablizer and see what it does. It should solve the problem but remember lucas oil oil stablizer takes the place of one quart of oil.
Why does the oil light come on when the car gets hot?
You need to have the oil pressure checked. It could be a worn engine or thin oil causing that.
What temperature does Oil gets hot?
at what temperature does motorcycle oil suppose to get hot
What is crawling oil?
I think "crawling oil" is oil in a pan that "crawls" away from the hot center of the pan when it gets really hot.
What happens when oil gets too hot?
It burns
92 Achieva oil pressure keeps changing Just bought this car 3.3l v6 131k and the oil pressure goes from 70 at start up back down to 40 after a few min. Also when accerating and stoping.?
normal oil gets thin when hot
What will happen if the refrigerant gets to hot in an air conditioner The refrigerant will not condense or The suction pressure will drop or The oil will get to thin?
The pressure will rise and the oil can thin.The purpose of the out door section of a residential a/c system is to condense gas into a liquid my means of cooling the gas.
Does oil burn?
yes when gets to hot or is put to close to fire
How hot would engine have to get to turn oil to ash?
The engine will seize and lock up way before it gets hot enough to turn oil to ash.
Just got oil change still smoking when hot why?
Oil may have dripped on exhaust manifold, which gets very hot when the engine is running and burns off the oil, causing smoke.
Is oil Thin?
Oil is a liquid that can be thick or thin.
How can you separate salt from crisps?
Cut a potato into thin slices and fry the slices in very hot oil/fat.
