Some churches use leavened bread for Communion because they believe the appropriate bread for the Lord's Supper is the common bread of the local community. Other churches use unleavened bread in recognition of the Jewish feast of Passover, which was the occasion at which Jesus first instituted the rite of Communion. Each choice is supported by valid but differing theological viewpoints.
The answer depends on the local church as well as the denominational rules. Some churches restrict participation in Communion to adult members. Some permit children of adult members to participate if their parents have given permission (and presumably have instructed them on the meaning of the sacrament). Other churches permit anyone who can say that they are a follower of Jesus to participate, regardless of whether or not that person belongs to any church.
According to a theory held by some historians, the ancient Egyptians created the world's first leavened breads
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Some do, some don't. There are many ways to build a church building. Note: the earliest Christian churches were the private homes of some of the more well to do members (who could afford to own larger than average homes).
· pudding · pumpernickel bread · pumpkin pie
The use of unleavened bread for communion in Nigeria varies among different Christian denominations. While some churches, particularly within the Catholic and Orthodox traditions, typically use unleavened bread, many Protestant denominations may use leavened bread. There is no specific statistic available on the exact number of churches using unleavened bread, as practices can differ widely across regions and congregations.
Some churches have enough money to purchase it from outside. Many of those purchase it from certain convents where nuns make the wafers. Other churches with less funding have volunteers prepare unleavened bread for communion.
For communion, many Christian denominations use unleavened bread, symbolizing the body of Christ and reflecting the bread used during the Last Supper. This is often in the form of small wafers or matzo. Some traditions may also use leavened bread, particularly in Eastern Orthodox and some Catholic practices, emphasizing the resurrection. The specific choice can vary based on theological beliefs and liturgical customs.
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Some churches that do not practice communion as part of their worship services include the Salvation Army, Quakers, and some Baptist and Pentecostal denominations.
Not typically. In most cases, it is unleavened bread. Although some denominations use a leavened bread instead.
You can buy communion wafers at religious supply stores, online retailers, or at some churches.
Sundays. Some churches do it every Sunday, some don't.
The white church bread you refer to is often called a host. Various churches have different prescriptions regarding what it can be made out of. Catholics can only use unleavened bread made from flour and water. Some Orthodox and Eastern rites use leavened bread in cubes. Most Protestants use a variation, either prescribed by their denomination or left to the discretion of the pastor.
The healthiness of leavened versus unleavened bread depends on individual dietary needs and preferences. Leavened bread, which contains yeast, can be lighter and easier to digest for some people, while unleavened bread is often denser and may be higher in fiber. Additionally, unleavened bread typically has fewer ingredients and can be a good option for those avoiding additives. Ultimately, the choice should be based on personal health goals and nutritional requirements.
Communion is usually held during a church service. Some churches have communion one day a month. Others have it only on special times. Ask your church when you will have one.
Corn bread is a generic name for any quick bread made from corn meal and leavened by baking soda. There are many variations of cornbread, some more dense and "cakey" and others more bread-like.