Lemon ice cream I suppose
Well, the most popular ice cream flavor is Vanilla.
The first flavor was vanilla.
Vanilla
i know of some l words.. but i don't know if it's an ice cream flavor.. Licorice? Lemon Lime
data
The Brand of Vanilla Ice Cream that melts the slowest is The Blue Bunny Because the Blue Bunny has chemical makeup that makes it melt the slowest than other brands of Vanilla Ice Cream and it makes you doo - doo a whole lot
CHOCLATE
The flavor of ice cream can impact the way it melts because different flavors have varying levels of fat and sugar, which affect the melting point of the ice cream. Ice cream with higher fat content tends to melt more slowly, while ice cream with more sugar may melt faster.
Goldfish
Dairy ice cream melts faster than sorbet ice cream.
Neither. I prefer garlic ice cream (which if made correctly has no hint of garlic flavor, it just slowly gives a sensation of getting hot in your mouth as it melts). Pistachio garlic ice cream is very good!
Vanilla ice cream tends to melt the slowest compared to chocolate and strawberry due to its higher fat content which helps to insulate the ice cream and keep it frozen longer. Chocolate and strawberry ice creams have lower fat content and tend to melt faster.
I think ice cream melts before ice does. Ice is colder and harder than ice cream. Ice cream is softer and less cold.
The flavor is irrelevant, the one that melts the fastest is the one with the least air whipped in and the least the additive polysorbate 80.
Yes ice cream is a solid until it melts. When it melts it is a liquid!!
Here favorite ice cream flavor is rocky road ice cream.