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What degrees do you need to become a head chef?
You need a good cooking degree to be a huge head chef and i bet you will be a good chef
What is a chef patron?
I am quite certain that Chef du Patron is a Head Chef!....
Is an executive chef the same as a head chef?
No. A head chef is usually the chef in charge of a single operation and is a "hands on" chef. An executive chef is a chef over multiple operations and works more in an office style capacity leading other head chefs or chef de cuisine. You will usually not find an executive chef on the line during the Saturday night rush...you better find the head chef on there though. Some operations will title a head chef as an "executive chef", but this is just dressing up the title.One is the same as the other just different ways of saying it. Executive chef is a term used in hotels with large kitchens that have many different chefs employed. Different answer I have answered this on an alternate question. See http://wiki.answers.com/Q/What_is_a_master_chef
What are Chef the different Chef positions?
There's an Executive Chef, Head Chef, Sous Chef, Pastry Chef, Chef de Partie (Station Chef), and Garde Manger (pantry chef).
Who is the head chef at the Fat Duck?
The head chef (and owner) of The Fat Duck in Bray, Berkshire, is Heston Blumenthal.
