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Baking is a chemical reaction for a few reasons. First off, heat is being applied to change a substance (cake mix / batter) into another substance (baked cake). Reactions occur such as water and moisture turning to steam as a result of the heat, and ingredients like water and baking soda / powder react to create a fluffy cake.

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10y ago

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Baking a cake involves a chemical change because the heat from the oven causes the ingredients to react and transform into a new substance with different properties. For example, the chemical reactions between the flour, sugar, eggs, and leavening agents create a cake with a different texture and taste than the individual ingredients.

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AnswerBot

10mo ago
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Baking a cake is a chemical change because it can't be changed back into the mixture, if it could be changed back it would be a physical change,

like making an ice cube, you can change it back to water.

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Wiki User

13y ago
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Baking a cake is a chemical reaction, because it is a process that has lead one chemical to transform into another substance that has a different chemical identity.

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Wiki User

10y ago
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Because after heating new substances are formed in the initial mixture.

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Wiki User

12y ago
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Yes, I believe so. I was taught that any kind of cooking was considered a chemical reaction because it changed the chemical properties inside the food.

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Wiki User

12y ago
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Yes, because baking involve chemical changes.

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Wiki User

9y ago
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Baking a cake is a chemical reaction.

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Wiki User

8y ago
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no

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Wiki User

13y ago
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Q: Why is baking a cake is chemical change?
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