Yeast grows quicker in warmer tempratures. More yeast makes more CO2 which causes the bread to rise more.
Because on got day there is less moisture in air so, the clothes dry faster on a hot day than a cool day.
eg. Wet clothes on a washing line dry faster on a hot day that on a cold day. On a hot day the clothes will dry faster the warmer it is. The water in the wet clothes evaporate quicker. Heat helps the process of evaporation because heat spreads out particles
That would be little old Helium. Hydrogen makes baloons rise even faster, but has the unfortunate disadvantage of blowing up.
the heat gives the molecules more energy to move around and rise.
Yes, particles are more soluble with the rise in temp. Eg:adding sugar to hot water gets dissolved faster than to cold water
Yeast is a living organism, and works best in higher temperatures. The warmth gives it energy to respire faster, producing more carbon dioxide, making the dough rise.
Your bread dough will rise then fall on the second rise if you allow it to sit too long. When left to rise too long, the yeast will consume all of the available sugar in the dough, resulting in fallen bread dough.
Yes.
To allow the dough to rise so you get a lighter, less dense end product.
Because its a hot day init
cold day
Because on got day there is less moisture in air so, the clothes dry faster on a hot day than a cool day.
Balloon is too roasting to be hot. Balloon is so much more blazing
yes
Pavement.
Heat and warm water with some sugar activates yeast, almost like you're waking it up and feeding it. If the temperature too hot, you'll kill off the yeast and your break won't rise but if it's too cold you the yeast won't "wake up" and activate properly, so your break won't rise. You leave the dough in a warm spot after making the dough to give the yeast a chance to ferment the sugar in the dough and the carbon dioxide byproduct poofs it up.
day time because it's hot sunny day