To combat cold in their extreme environment, is a possibility. Walrus also have high Vitamin A in their liver. Whether the A levels in their liver stay the same throughout the year,... is another question?
Vitamin K is so-called because its name in German was Koagulations-Vitamin. It was discovered in the search to discover the cure for haemorrhage in baby chicks fed on a simplified food diet that did not contain 'Vitamin K'.
Vitamin D comes from the sun..so mabey because the sun ripens the fruit Hope this helps :) Vitamin D does NOT come from the sun! The only thing you get from the sun is light, heat, and several types of radiation. What the sun DOES do is activate the vitamin D stored in the fat cells beneath the epidermis (your skin, the largest organ in your body) in response to sun exposure.
Phytoplacktons contain much algae. So they have chlorophyll
Lemons are fruit like apples and pears. So they are healthy for you but they're much to sour to eat by themselves so have lemonade or put some in your tea. But if you want to be healthy eat good foods like fruits and vegetables & exersives. maybea go eat an apple............................NOT A LEMON
Yes, but way of exposure to the sun. Very few foods contain vitamin D so synthesis of vitamin D in the skin is the major natural source of the vitamin. Vitamins A, D, and B12 are stored in significant amounts in the human body, mainly in the liver. But after the stores are gone, there will be a deficiency condition. Well-known human vitamin deficiencies involve thiamine (beriberi), niacin (pellagra), vitamin C (scurvy), and vitamin D (rickets).
100 g of broccoli contain about 90mg of Vitamin C - the apples contain about 1000 mg total, so no. Broccoli contain approx. 90 mg vitamin C/100 g or apple contain approx. 5 mg vitamin C/100 g.
1 large carrot of 72g has 401% of your daily value of Vitamin C 1 medium carrot of 61g has 340% of your daily value of Vitamin C so every 11g of carrot has about 61%
A cbbage is not a source of vitamin c as per to oranges. But in this case oranges have much more vitamin c than cabbages. Your actually wrong it has been prove that cabbages contain more vitamin c than oranges so the answer is yes !!!
Seals have high vitamin A in their livers as vitamin A aids in the growth of their pups, which is important in the short summers of the Arctic in order to prepare for the harsh Arctic winter. Polar bears also have high vitamin A, mainly due to their diet of seals but possibly also due to the same need for fast growing offspring. Huskies are the dogs of eskimos who live in freezing conditions and hunt mainly seals and do not consume seal livers due to the lethal concentrations of vitamin A. We can see evidence of these evolutionary pressures on Huskies to develop the same adaption. We can also speculate that the gene determining how much vitamin A is produced is simple, possibly something that can change between the time dogs were first domesticated and the Huskies of today. The speculations I have made are not for certain but hopefully the evidence can shed light on the situation.
Yes, if the liver is putrid it could poison an animal. Also the livers of some animals (eg that of a polar bear) contain so much vitamin A that if a human ate it (humans are animals) they would get vitamin A poisoning.
Vitamin K is so-called because its name in German was Koagulations-Vitamin. It was discovered in the search to discover the cure for haemorrhage in baby chicks fed on a simplified food diet that did not contain 'Vitamin K'.
Liver, Sweet Potatoes, and Carrots are all foods that carry a high amount of Vitamin A. Vitamin A is really good for you, so you should try to eat these foods.
So seals eating can where other seals
Mice make their own Vitamin C (so for a mouse it isn't a vitamin) so vitamin C except in large quantities shouldn't do much to a mouse.
25 %.So if you had 100g of vitamin C 25% would be 25 grams
One large sized egg has about 80 calories. Eggs are a good source of protein and vitamin B-12. Eggs do contain a lot of cholesterol so they should be eaten in moderation.
The infants stomach/intestines are considered sterile and do not contain the natural flora that is responsible for the synthesis of vitamin K, which helps with the clotting factor so Vitamin K is given to newborn as prophylaxis better safe than sorry.