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Why did rice become a Chinese staple food during the tang dynasty?
Wiki User
∙ 8y ago
New types of rice and new growing techniques yielded bigger harvests. Apex
Wiki User
∙ 8y ago
Logan Kirk
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What did the Chinese eat in the gold rush?
The Chinese were known for growing their own vegetables, which formed the staple of their diet during the Gold rush in Australia. They kept their own pigs, ducks and poultry which they would kill and eat, ensuring they always had a supply of fresh food. Their diet was far better than that of the Australian miners.
What was the most important new product in the south during the mid-nineteenth century?
SHORT-STAPLE
Why do you think the Shang Dynasty developed in Yellow River Valley?
Due to the rich loess deposits that was present in this valley which allowed for the cultivation of many staple crops that were important to the diet of China
When did they first make plum sauce?
Plum sauce is a staple in a lot of Chinese dishes. The sauce was first used in dishes starting in ancient times. The exact year is unknown.
When did Staple Hill F.C. end?
Staple Hill F.C. ended in 1909.
Why did rice become a staple food during the tang dynasty?
New types of rice and new growing techniques yielded bigger harvests. Apex
What are the staple food of Chinese and japanese region?
Rice & fish.
Why is rice important in Chinese culture?
It's a staple crop in most Asian countries, equivalent to the potato being the staple in many Western cultures.
How many Chinese eat rice?
no they take a bunch at a time with chopsticks
What is the importance of the rice?
Fried rice is an important part of Chinese and American culture. It is a food staple that is inexpensive but nutritious.
What was the food during the Great Depression?
Bread and water were the staple diet
What were the staple foods in Russia during World War 1?
Bread
What is the staple foods in different parts of the world?
Staple foods of the United States are corn, wheat, and rice. Staple food of Mexico is corn, it is used in many of the popular dishes in Mexico. Staple foods of Italy are fish, cheese, pork, and corn.
What foods did Chinese bring to Australia during the gold rush?
The Chinese were known for growing their own vegetables, which formed the staple of their diet during the Gold rush in Australia. They kept their own pigs, ducks and poultry which they would kill and eat, ensuring they always had a supply of fresh food. Their diet was far better than that of the Australian miners.
What was the most important new product in the south during the mid-nineteenth century?
SHORT-STAPLE
What did the Chinese eat in the gold rush?
The Chinese were known for growing their own vegetables, which formed the staple of their diet during the Gold rush in Australia. They kept their own pigs, ducks and poultry which they would kill and eat, ensuring they always had a supply of fresh food. Their diet was far better than that of the Australian miners.
Why do you think the Shang Dynasty developed in Yellow River Valley?
Due to the rich loess deposits that was present in this valley which allowed for the cultivation of many staple crops that were important to the diet of China
