Stale food usually prepares a fabulous lawn for microorganisms to enjoy the feast. If milk is not pasteurized,bacterial species residing in milk can cause hazardous life-threatening diseases like tuberculosis,serious Bacillus dysentery may also lead to death of a person.The micro organisms which grow and reproduce on stale food, leading to a serious illness or food poisoning kinda health problems are called as food borne pathogen.
Listeria monocytogenes
Yes, HIV is a blood-borne pathogen.
Everyday, someone is affected by food borne illnesses. These illnesses are caused by contaminated food and under cooked meats. An example of a food borne pathogen is salmonella.
The most common illness caused by a food-borne pathogen would be diarrhea and intestinal cramps, such as what is caused by ingestion of pathogenic Salmonella.
to protect the employee
Yes
pathogen transmitted in the dental setting
HIV and HBV
Food-borne illness, food-borne disease, or commonly known as food poisoning.
what is meaning of food borne illness
Yes, it primarily exists in the circulatory system and destroys T-cells. This is why blood transfusions are checked for HIV/AIDS.
The blood borne pathogen standard results in the use of Universal Precautions.