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Pre-eclampsia is a complication of pregnancy with multisystem implications. By detecting the concentration of Lactic dehydrogenase the mobilization of advanced treatment teams enhanced survival for mother and child.
not an epert but here is what I know: Low Lactic dehydrogenase means that you have low concentration of the enzyme that converts pyruvate (end product of glycolysis) into Lactate. This reaction occures when there is low or no oxygen levels (anaerobic conditions) and during times when our body needs energy (ATP) fast. EX. Sprinting away from a car chasing you. So having low lactic dehydrogenase would mean ultimately having low energy levels.
Lactate dehydrogenase is better known as lactic acid dehydrogenase. It is also abbreviated as LDH. If there is anything else it is called you can search for it on a medical website.
100 to 250 U/L
K. E. K. Rowson has written: 'Lactic dehydrogenase virus' -- subject(s): Lactate dehydrogenase virus, Unclassified Vertebrate viruses
Yes, they do. Many enzymes have been found in the normal synovial fluid of domestic animals and humans. Alkaline phosphatase, acid phosphatase, lactic dehydrogenase, and other enzymes are present in very small quantities.
A LDH test is short for a test for Lactic Dehydrogenase test which is used by doctors to measure the amount and severity of tissue damage in an individual.
Lactic acid (also called lactate).The product of glycolysis in the cytoplasm is pyruvic acid (= pyruvate). If there is not enough oxygen for the mitochondria to oxidize the pyruvic acid, the enzyme lactic acid (or lactate) dehydrogenase, which is in the cytoplasm, reduces the pyruvic acid to lactic acid.
The lactic acid test is used as an indirect assessment of the oxygen level in tissues and to determine the cause and course of lactic acidosis.
ADH (alcohol dehydrogenase) ADH (alcohol dehydrogenase)
In normal, unspoiled milk, there are no acids found. As milk starts to spoil, lactic acid becomes the predominate acid.
In quantities over a certain level, lactic acid is toxic; this is why lactic acid is broken down after its formation, once sufficient oxygen is available.