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What carbohydrates do animal cell use that is the equivalent of plant starch?
AlonzEli
glycogen
Wiki User
∙ 11y ago
Wiki User
∙ 11y agoglykogen
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Is your body capable of converting starch into glycogen?
Glycogen. Starch is exclusive to plant storage of carbohydrates.
What happens to a excess sugar when produced in a plant?
Excess sugar is stored as starch, long chain carbohydrates, in the plant.
What type of polysaccharide is found in potatoes?
Starch is found potatoes, not Glycogen. Glycogen is the plant equivalent of animal glycogen. A potato has starch but no glycogen; muscle cells have glycogen but no starch. The starch we eat is broken into glucose in the stomach/small intest and then reassembled in the muscle cells as glycogen.
Does all cells contain starch?
No , starch is inside of most plant cells and there is alot in roots , but very few animal cells have starch.
Do animal cells have a starch grain?
Cellulose is not an animal starch. It comes from the cell walls of plant cells.
Where in the plant cell is carbohydrates stored?
starch
Which carbohydrates is an essential constituent of plant cells?
STARCH
How carbohydrates are stored in plant?
they are turned into starch which is not soluble in water.
Is your body capable of converting starch into glycogen?
Glycogen. Starch is exclusive to plant storage of carbohydrates.
When an animal eats a plant's carbohydrates?
me
What are starch and sugars examples of?
carbohydrates
In terms of carbohydrates what are you eating when you mashed potatoes?
A potatoes plant stored starch
What happens to a excess sugar when produced in a plant?
Excess sugar is stored as starch, long chain carbohydrates, in the plant.
What are the conditions essential for manufacturing starch in plant?
because the plants is a converting carbohydrates and glucose
Is starch found in plant or animal cells?
plants
Is the plant's equivalent of an animal's sperm?
Pollen is the plant equivalent to animal sperm.
What do plant cells create through photosynthesis?
A plant produces oxygen and carbohydrates, such as sucrose, glucose, or starch during photosynthesis.
