answersLogoWhite

0


Best Answer

ethanol and carbon dioxide

User Avatar

Wiki User

13y ago
This answer is:
User Avatar
More answers
User Avatar

Wiki User

12y ago

Alcohol and Carbon Dioxide

This answer is:
User Avatar

User Avatar

Wiki User

15y ago

CO2 and O2

This answer is:
User Avatar

Add your answer:

Earn +20 pts
Q: What are the two byproducts of yeast fermentation?
Write your answer...
Submit
Still have questions?
magnify glass
imp
Related questions

What is the purpose of yeast in fermentation?

yeast provides the enzyme zymase which catalyses the fermentation process.


What do yeast make during fermentation?

Yeast fermentation is a digestive process that it used to perform growth and reproduction. Fermentation is a form of metabolism by yeast.


List the two type of fermentation and tell where each take place?

The two types of fermentation are alcoholic fermentation, and lactic-acid fermentation. Alcoholic fermentation, occurs in yeast and other single celled organisms. Lactic-acid fermentation occurs in muscle cells. Your muscles use it to create energy when there is not enough oxygen to use for normal respiration.


Why is yeast used to make beer and wine?

Yeast is used to produce the alcohol in beer and wine. Yeast is a fungus that feeds on sugars to create energy for itself. When the yeast is deprived of oxygen, as it is in the production of beer and wine, it uses a process called anaerobic respiration to create its energy. The byproducts of anaerobic respiration are ethanol (alcohol) and CO2. This production of alcohol via yeast is called fermentation. Yeast is used in the production of virtually all Alcoholic Beverages.


What is it called when yeast respire anaerobically?

fermentation


What type of fermentation is carried out by yeast?

Alcoholic fermentation


What type of organisms use alcoholic fermentation?

Yeast


What does yeast form during fermentation?

Yeast is a fungus. It forms carbon dioxide and alcohol during fermentation.


What is produced by yeast during fermentation?

Carbon Dioxide (C2O) and Alcohol are produced by yeast during fermentation.


Why do we use sugar in yeast?

the sugar has power over fermentation. fermentation can not continue without sugar or yeast


The alcohol produced in fermentation by yeast is ethyl alcohol?

Ethanol is made by the fermentation of sugar using yeast.


The breakdown of organic compounds such as glucose in the absence of oxygen is called fermentation. The byproducts of fermentation differ from cellular respiration. Which of the following is a chem?

fermentation!