I think it is an acid but you will have to check on that
It is the butanoic acid in rancid butter.
It is acidic because butyric acid is formed.
This is an acidic material because contain the butanoic acid.
It is butyric acid.
Carboxylic acid
There is always Wikipedia, if you want to save one step & get the answer of a homework question FASTER! here is the cut & paste..Palmitic acid, or hexadecanoic acid, is the most common fatty acid found in animals, plants and microorganisms. It is a major component of the oil from palm trees (palm oil, palm kernel oil and coconut oil). However, palmitic acid can also be found in meats, cheeses, butter, and dairy products.
It's a butter.
Yes peanuts and peanut butter is high in purine which forms uric acid in the system.
Fatty Acid
It is butyric acid.
DA BEAST ACID ph7999999
no because it cant be if it was it would kill you
putrid odor, like rancid butter
Butiric acid, Butanoic acid, C3H7COO, among other higher fatty acids (E.g. capronic, caprylic, caprinic acid)
This is a purely chemical reaction. The reason why is simply because bacteria in the butter is turning the lactose and sugars found in butter into lactic acid.
At room temperature butter decomposes. One of the products of decomposition is butyric acid (a saturated fatty acid) , which gives spoiled butter a rancid taste. I keep butter in the freezer. Clarified butter (or Indian Ghee) will last many many months in the frig and probably indefinite in the freezer.
because the live bacteria can make the lactose into lactic acid
Carboxylic acid
Stearic acid is found in butter not snack food... Elaidic acid is the answer
I'm sure it's acidic, I think it is. :)gay