Nucleus acids
Molecules are mostly made of non metals. Particularly in organic chemistry, we have carbon, oxygen, hydrogen, nitrogen, phosphorus, and sulfur as the main components, and they are all non metals. Metals are also part of organic chemistry and they are even part of molecules at times, for example, hemoglobin includes iron, but in most cases the metals appear in the form of ions, rather than molecules.
Proteins, Carbohydrates, Lipids, and Nucleic Acids.
The four main types of organic molecules found in plant cells are: 1. awesome 2. Chuck Norris 3. Shape shifting Jews 4. wicked huge explosions and pirates are awesome!!!!
Geometric isomers are molecules that contain the same number and types of atoms, and bonds. They have different arrangements of the atoms.
When most people say 'bleach' with no modifiers they mean a solution of sodium hypochlorite, which contains no nitrogen whatsoever. Other types of bleaches may or may not contain nitrogen.
Protiens contain nitrogen
Organic compounds contain carbon and also usually hydrogen.
Al foods contain several types of organic molecules except for foods that are essentially chemicals. These would include sugar (glucose, maltose, dextrose etc) and pure ethyl alcohol. Even these would contain trace amounts of other organic molecules as contaminants.
DNA
Molecules are mostly made of non metals. Particularly in organic chemistry, we have carbon, oxygen, hydrogen, nitrogen, phosphorus, and sulfur as the main components, and they are all non metals. Metals are also part of organic chemistry and they are even part of molecules at times, for example, hemoglobin includes iron, but in most cases the metals appear in the form of ions, rather than molecules.
Alkanes, alkenes, alkynes, and aromatic hydrocarbons
spaghetti is high in nitrogen. also other foods like salads, hamburgers, cookies, and fish have nitrogen in them.
2 different types of nitrogenous bases: Purine: base w/ double ring of carbon & nitrogen atoms-Adenine (A) & guanine (G) Pyrimidine: single ring of carbon & nitrogen atoms-Cytosine (C) & thymine (T)
Atoms contain neutrons, protons and electrons. Molecules are made of atoms.
The organic molecules enzymes are basically proteins. This does not necessary mean that all the enzymes are proteins.
Foods contain proteins, carbohydrates and lipids which are three different types of macromolecules. However, there are far more than three types of macromolecules, some of which are also found in food.
anything that falls under the category "organic". they're too many to list here but the most common would be: saccharide (sugar) hydrocarbon (petroleum/methane etc.)