Both occur. The physical change is obvious and certain chemical compounds called nitrosamines are created in cooking meats to that stage. Nitrosamines are suspected
possible carcinogens.
It is a chemical change
It is a physical change
When scones are cooked what is the change that occurs is a chemical change.
CHEMICAL:)
yes, cooking is a physical change. Mostly stuff that are cooked are chemical changes
no cooked rice is not a physical change but is an example of chemical change as we cant obtain the raw rice after cooking it
Because as it is cooked it goes through a CHEMICAL change, not a physical change.
Both. Chemical change is the grems and bacteria on the raw turkey dissolving. The physical change obviously when the turkey is cooked and no longer raw.
Cooking an egg is a chemical change because it cannot be reversed.
Both (assuming that they are egg noodles).
Cooking involve many chemical processes but also some physical processes as evaporation or melting.
Scrambling an egg is a chemical change. You can tell because chemical changes are irreversible, you cannot change the cooked egg back to a raw egg.
its a chemical reaction . u cant get back raw onions after they r cooked! can uuuuuuuuuuuuu ??????????