The milk spoilage would likely be first and more obvious. The cheese will spoil, too, but differently depending on the type of cheese. If it is a fresh cheese - like cottage cheese or fresh mozzarella, there will likely be a souring of the cheese. If it is an aged cheese, it will probably get moldy with some yeasts.
Yes, absolutely.
I highly doubt it because mac and cheese has dairy products in it which tend to curd or spoil in high temps.
If they are stored at the same temperature, the bread would always last longer. If both were left out on the counter together, the meat would spoil first. If both were refrigerated, the meat would still spoil first but it would take longer. If both are frozen, they will keep for months.
Most foods will eventually spoil when left in the open.
honey is only that does not spoil when left open
does squash spoil if left overnight or two days
Yes, most cheeses can be eaten even after a number of nights left out on the counter. It will have softened up a little but it is still fine to eat. Even when cheeses begin to mold it is still alright to eat after having carved off the molded parts.
first you get the molded cheese then you go to the left door.
It shouldn't be left out at all. There's no way to say exactly when it will spoil, but it will certainly spoil faster than if it had been kept properly refrigerated.
Yes. It takes a long time for bacteria to form on this product. It will spoil if left out of the refrigerator. It will dry out if left uncovered.
water cannot spoil but it can evaporate if left it the sun. -emma:)
It can grow mold if it is left unrefrigerated for a long time. But it is unlikely to spoil otherwise.