Convert it to the amount required for one person (a per head amount).
I would make about 75-80 pounds
You can average about 3 or 4 ounces of meat per person so 200 people would need about 50 pounds of meat. If you plan to serve both chicken and beef, you probably want 25 pounds of chicken meat and 25 pounds of beef.
I would make about 12 pounds of ground beef
Usually a serving size of meat is 6 ounces, 6 * 250 = 1500 ounces (figuring six ounces per person at 250 people). 1500 ounces / 16 ounces (which is a pound) 93.75 pounds of meat total (approx) On occasion 8 ounces of meat is served per person. If you want to serve 8 ounces of meat per person then the figures are 8 * 250 = 2000 ounces 2000 / 16 = 125 pounds of meat
The average chicken of about 4 pounds to 5 pounds would be enough meat to feed a group of 5 people. The size of chicken needed would depend on the amount of food 5 people could eat in a meal.
You don't measure meat in quarts. However, a quart of meat would weigh 2 pounds
If you need 4 ounces of meat per person for 100 people, that means you need 25 pounds of meat.
It depends what else they are eating. If a normal 3 veg and meat meal, then about 25 pounds of potato.
Plan for about 1/4 pound per person. That would be 12-13 pounds.
how many servings would three pounds of ground tukey have for meatballs?
To feed the 2,223 people who took the maiden voyage on the RMS Titanic the ship had to carry tons of supplies. Aboard the ship was approximately 75,000 pounds of meat.
You need about 10 pounds of meat which will cost about $35 depending on where you but it and what quality you get.