you can see the mould, mostly happens when you dip other knives that have been with anything else -(that doesnt make sense) :S sorry, like when you put your knife in butter and then in jam, thats when mould will grow. its like whity greeny colour. and plus it doesnt smelll right. :))
The smell is the first and best indicator that seafood has gone bad. It usually smells of ammonia. A very strong fishy smell isn't good, either.
When it's bubbly and stinky.
i dont know sorry
It usually goes into a solid block if it i spoiled.
Sliminess, off-odor and unusual colors will tell you if mashed potatoes are spoiled.
They are spoiled when they are brown and slimy.
To tell if a like is spoiled it will have browny Blacky large spots on it and will be really soft and easy to squeeze
You can tell if a smoked turkey leg is spoiled in a few ways. The biggest way is that it smells bad.
If a pork loin is spoiled it will have a foul smell and color. Throw it away because it is unsafe to eat spoiled food.
Tripe is not muscle.
Zero carbs in tripe.
Yes, you can safely freeze tripe.
Sight and Smell!
Linnaeus Tripe was born in 1822.
Linnaeus Tripe died in 1902.