burnt sugar
Burnt Sugar was created in 1999.
His tongue tingled with the spicy flavors of the exotic dish.
Yes, almost all sugar can burn because of the chemicals inside it. Caramel is burnt sugar... Why is it so sweet??? Answer, because it is made of burnt sugar!!!!
Boil Hydrogen Peroxide in the pan. Scrape up burnt up parts with a metal spoon scrub off remaining burnt on particles.
he or she most likely burnt their tongue. rarely it could be an allergic reaction.
because it's hot
caramel is the solution of the burnt sugar.
I think it's no element at all when you burn sugar, it's burnt sugar.
When I burn my tongue I eat a teaspoon of vegemite (yes, im from australia) it helps the numbness go away and food begins to feel like food again this alays work for me but i hope it works for you too...! :)
small red bump on the tongue is the intimation or symptoms of tongue ulcer.
It will melt,probably.Not sure