No, you can't. There is no Phosphorous (P) in water (H2O) or baking soda (NaHCO3) at all.
Phosphorus was originally discovered as a result of, basically, boiling down urine (alchemists got up to some wacky stuff; the guy who discovered it was hoping for gold... well, it's kind of the same color, don't look at me like that), so the basic principle isn't entirely crazy, it's just that it won't work with those particular ingredients.
And before you try his method: let me warn you it's going to stink to high heaven, and it takes a couple hundred gallons to get an ounce of phosphorus.
yes it does scientist use phoshorus to make baking soda
No. Baking soda is NaHCO3 or sodium bicarbonate.
baking soda is sodium bicarbonate and does not contain aluminum.
Baking soda does not contain gluten.
No, baking soda is not a starch and mor does it contain starch.
no
Baking soda is sodium bicarbonate, NaHCO3, and it contains carbon.
No, Arm and Hammer baking soda is aluminum free!All baking soda is only sodium bicarbonate.
I checked with a baking soda vendor and they explained that all baking soda is naturally gluten free. It is baking powder (which uses baking soda) that may contain gluten. You need to check with the manufacturer.
No it doesn't contain aluminum.
Baking soda doesn't contain aluminium. Any aluminium is only a contaminant from incorrect manipulation.
No, it does not. Chemical formula for baking soda is NaHCO3.
No.
Baking SodaBaking sodaBicarbonate of soda