yes!..i work at a florist and we found it is the best way to preserve flowers. Not all of them but some that are more fickle like hydrangea. We have used Alum to make arrangements with hydrangea far ahead of events.
uhhh... i donno possiby
a combination of 1 T each alum, sugar, and bleach to 1 gallon of water.
Adding 7-Up to the water in a vase of cut flowers is said to prolong the life of cut flowers. The lemon/lime juice in 7-Up lowers the pH level in the water, and cut flowers like a lower pH. Next, the sugar in 7-Up provides a food source for the cut flowers.
Pressing flowers preserves them by drying them out and in a dehydration process. The paper or book they are pressed in protects the delicate dry petals.
This is to expose a larger cut area to the water in which they will be placed.
uhhh... i donno possiby
a combination of 1 T each alum, sugar, and bleach to 1 gallon of water.
a combination of 1 T each alum, sugar, and bleach to 1 gallon of water.
flowers... that have been cut...
she helped preserve wiled flowers
cut.
cut flowers. fleurs coupées
"We must preserve the forest and not let it get cut down."
It is believed that adding sugar to the water for cut flowers provides the flowers with a food source since the flowers have been literally "cut off" from their food supply.
it kills bacteria in the water prolonging the life of cut flowers
Cut flowers will live for quite some time if you care for them properly.
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