Bones provide reserves of glycogen to supplement what the small intestines will provide. This is what will facilitate the movement of muscles.
it is a form of carbohydrates which is stored in the liver.it releases energy when the body needs it
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starch is the store of sugar in plants wheras glycogen is the store of sugar in animals. So quite simply the answer would be no animal cells do not contain starch but they do have there own form of it.
glycogen
GLycogen is basically just long strings of glucose molecules hooked together. They are found in muscles and the liver, and provide an energy source when glucose is not readily available in the bloodstream.
" ... and bones provide reserves of calcium and other minerals."p 93Nutrition Concepts & Controversies by Sizer & Whitney edition 12eCalcium---" ... and bones provide reserves of calcium and other minerals."p 93Nutrition Concepts & Controversies by Sizer & Whitney edition 12eglycogen
Bones act as reserves for minerals that are important to the body. Ninety-seven of an organism's calcium is stored in its bones.
When blood glucose levels drop, it is vital for the body to help stabilize them prevent fainting. The body will take fat reserves and convert them to glucose to do this.
Animals convert glucose to glycogen for longer term storage. In humans, glycogen is stored in the liver. Glycogen will be used before fat reserves are tapped.
glycogen
Carbohydrates provide energy for the body. These are broken down into glucose or glycogen, and are stored in their designated areas in the body. The body then uses these reserves whenever active, cold, hungry, or sick.
glycogen not sure it was a wild guess so yeahh
20 minutes
Carbohydrates provide energy for muscles in the form of glycogen.
yes it does
nope it is stored in the liver
Glycogen makes up around 1-2% of a human's total energy reserves, with most energy being stored as fat. Glycogen is primarily stored in the liver and muscles and acts as a readily available source of energy during physical activity.