It gets rid of some of the "bite" (flattens out the carbonation), and changes the taste. I used to do it when I was younger and couldn't afford good beer because of this. Now, in good microbe's beer I will use it every so often if I'm just in a "mood".
In a Mexican beer like Corona I almost always add a lemon-lime, or lime-chili salt to it because it just brings out all of the flavors. If you aren't sure what I'm talking about, or don't think it's very common, just go to twang.com and you'll see what I mean.
It depends on which beer it is. Usually everything contains salt in it. The only thing is that its under a different name. When you look at the conteents on the back of the bottle or can it should say sodium content.
the commercial alcohal brewed consists of ethanol,which is slightly acidic in nature, even water is considered more acidic than alcohal.it doest present any kind of salt as it is made using distilled water..
Properly brewed beer will have no salt in it.
why drink beer?
Beers doesn't contain sodium chloride.
Wines doesn't contain sodium chloride.
no
No
Some people put salt in draft beer because it changes the taste.
There is no salt (sodium) in Coors Lite beer.
no beer is made with salt. the process of making beer does not include salt.
salt
No.
no there is no peanuts in beer put you could put the in if you want
It fizzes
no
A beer stein.
beer exploits
All though a pinch of salt will enhance a boring brew neither beer nor wine has a salt content.Malted grains, corn or rice sugars, yeast and hops>>>>>nectar of the Gods.
My guess would be no. If you are trying to be on a totally salt free diet, then no because most beers have some salt in it. It may not be much salt but beer does have salt in it. However, if you are on a low salt diet, then yes, since most beers only have a small amount of per in it per serving.