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If you're careful you can; One dry cup (or whatever) is the same as one liquid cup. The only difference between them is that dry measuring containers usually must be filled level to the brim for an accurate measure, whereas a liquid measure container must be filled to the appropriate mark, because there is extra room in a liquid measure container so that you can move it without spillage.ADDITIONAL INFO.:- using cups to measure dry ingredients is not very smart. You will get very different quantities depending how tightly you pack down the ingredients. Good cooks ALWAYS Weigh dry ingredients, to obtain accurate results. If you weigh dry ingredients you will get the same outcome every time you cook.

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